Butterfly Pea Flower Recipe

Place the dried butterfly pea flowers in a container with 1 cup malibu rum.

Butterfly pea flower recipe. Butterfly pea flowers kombucha flavor combinations. Butterfly pea flower tea is made from the plant clitoria ternatea. The butterfly pea flowers are rich in a violet and blue plant pigment called anthocyanins.

When the flowers are subjected to a change in ph level from an acid (lemon, lime, honey, citrus fruits, etc), it causes a color change, much like how hydrangeas can change color with different ph levels. If it doesn’t turn out well it was extra batter, and if it does…well, i got this beautiful butterfly pea flower cake with dark chocolate mirror glaze. 15 grams whole wheat flour;

Blue butterfly pea flower tea recipe: Pour cooled butterfly pea syrup into glass, filling about half way. Butterfly pea flower tea cocktail recipe — nothing says summer and magic quite like a color changing butterfly pea flower tea cocktail recipe to cool you off, wouldn’t you agree?!

For the butterfly pea flower dough ingredients. From the addition of the tea. The drink uses bourbon as its base, and the citrus mixed with the butterfly pea flower liqueur creates this gorgeous mulberry shade.

If you have any of the simple syrup or lemonade leftover you can store them both in the fridge for another time. This february saw the launch of the first ever baileys treat report, a delicious look at the tastiest trends in treating. To serve, fill glasses with ice.

Butterfly pea flower tea recipe & benefits. The tea has an earthy, woodsy flavor and is also known as aprajita, cordofan pea, and asian pigeonwings. Tropical pineapple balances the earthy tones of butterfly pea flowers.